122 S Beverly Dr
11801 Ventura Blvd.
8000 W Sunset Blvd
11121 Sherman Way
112 San Fernando Blvd.
1712 Westwood Blvd
Eggplant Parmiggiana
a delightful revised version. thin sliced eggplant harts, light parmesan cheese, basil, marinara sauce, cooked to crispy perfection
$9.95 |
Capesante Del Sole
jumbo diver scallops grilled and sliced over sauteed arugula and bacon bits in a lemon orange dressing
$12.95 |
Crab Cake
jumbo crab meat green peppercorn sauce and mescaline
$12.95 |
Carpaccio Di Tonno
thinly sliced albacore, with ponzu and jalapeno
$12.95 |
Calamari Fritti
lightly starched crispy calamari with zesty marinara
$10.95 |
The Mulholland Salad
iceberg lettuce with blue cheese, walnuts, tomatoes, and italian dressing
$9.95 |
Classic Caesar Salad
crispy romaine lettuce with a caesar dressing and served with garlic potato croutons
$8.95 |
Insalata Bella
baby arugula, green pears, roasted pine nuts, goat cheese, and sun dried tomatoes tossed in a balsamic vinaigrette dressing and topped with parmesan cheese
$9.95 |
Mushrooms Salad
thinly sliced red radicchio and belgian endive topped with grilled oyster mushroom diced tomatoes and aged balsamic vinaigrette
$10.95 |
Burrata
creamy buffalo mozzarella with yellow and red tomatoes.basil and balsamic vinaigrette dressing
$12.95 |
Linguine With Clams
linguini with manila clams, garlic and extra virgin olive oil in a white wine sauce
$15.95 |
Gnocchi
potato dumpling, homemade daily with your choice of sauce pesto, alfredo, marinara, arrabiata and ottolana
$18.95 |
Farfalle Portofino
bow tie pasta smoked, scottish salmon and scallions in a light pink sauce
$18.95 |
Ravioli Di Pollo
homemade pasta filled with chicken breast and ricotta cheese, in a spicy tomato sauce
$16.95 |
Risotto Al Nero Di Seppia
fresh squid ink, shrimp, calamari and tear drop tomatoes
$15.95 |
Salmone Ai Sapori
grilled atlantic salmon scented with wild herbs and served with roasted potatoes, soft polenta and broccoli
$18.95 |
Trota Alla Griglia
grilled boneless idaho trout covered with sauteed aparagus in alight white wine and herb sauce and served with garlic potatoes and vegetables
$17.95 |
Filetto Ai Fungi
prime filet mignon, char grilled and topped with porcini mushrooms
$28.95 |
Agnello Alla Toscana
rack of lamb, sauteed in red wine and balsamic served with potatoes & broccoli
$21.95 |
Bistecca
prime 16 oz rib eye charboiled and served with roasted potatoes and broccoli
$29.95 |
Chocolate Cake
flourless chocolate cake served warm and covered with melted godiva chocolate, chunky walnuts and served with homemade gelato
$7.95 |
Affogato
homemade vanilla gelato drowned in espresso con panna
$9.95 |
Pear Tart Tatin
brandy wine poached brown pear with custard over filo dough
$8.95 |
Meringa Sorrentina
lemon meringue tart with grilled meyers lemons and sorbet
$8.95 |
Homemade Gelato And Sorbets
check with your server fro today's flavors
$7.95 |